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Jeep! wrote:Why do I imagine Dead Metal sounding exactly like Arnie?
Intah-wib-buls?
Blurrz wrote:10/10
Leave it to Dead Metal to have the word 'Pronz' in his signature.
Electron wrote:sledge your comments are like a fat chick raping a hot dog, its unpleasent to watch but in the end its gonna happen
Mr O wrote:I'm part Irish, part Scottish, very Welsh, mostly drunk, somewhat Transformers nerd and all bastard.
The Master Blaster wrote:hehehe Cool thread.
I'm gonna have to go with German farmer's sausage. I had one once; it was a white tube that, when poked with a fork, oozed grease. And it came floating in grease too!
Needless to say, my bowels were churning the entire two weeks I was there. The smell was awful!
Siren Prime wrote:The Master Blaster wrote:hehehe Cool thread.
I'm gonna have to go with German farmer's sausage. I had one once; it was a white tube that, when poked with a fork, oozed grease. And it came floating in grease too!
Needless to say, my bowels were churning the entire two weeks I was there. The smell was awful!
Oh, gross...
You're gonna make me barf...
Electron wrote:sledge your comments are like a fat chick raping a hot dog, its unpleasent to watch but in the end its gonna happen
Mr O wrote:I'm part Irish, part Scottish, very Welsh, mostly drunk, somewhat Transformers nerd and all bastard.
Maynard James Keenan wrote:Cold silence has a tendency to atrophy any sense of compassion.
Dark Zarak wrote:Uni. It could make a brussel sprouts and vegemite sandwich taste like strawberries and cream.
Jeep! wrote:Why do I imagine Dead Metal sounding exactly like Arnie?
Intah-wib-buls?
Blurrz wrote:10/10
Leave it to Dead Metal to have the word 'Pronz' in his signature.
me too..... just think of them as baby cabbages...Eradicator wrote:Siren Prime wrote:... Brussel sprouts... *shudders*
Oh, the horror...
Really? I love brussel sprouts!
Jeep! wrote:Why do I imagine Dead Metal sounding exactly like Arnie?
Intah-wib-buls?
Blurrz wrote:10/10
Leave it to Dead Metal to have the word 'Pronz' in his signature.
ConDrewfus wrote:Why's everyone raggin' on German food? After a liter of Hacker Pshoor Oktoberfest, any food is good, including pig nuckles!
I'll try anything once. I've had cow tongue, about every animal here in the US, with the exception of cat and dog. However, I'm not apposed to it as long as it's cooked right and not a family pet.
When the wife and I were in the UK, I had Blood pudding and I loved it, she hated it, but I thought it was great. We also had Haggis, it's wasn't one way or the other, give me some blood pudding!
Actually, Haggis, reminded me of Boudin, a Cajun specialty. It's Seasoning, rice and ground meats(various) packed into a pig intestine. Some of the best food ever!!!
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