chuckdawg1999 wrote:Va'al wrote:I've always enjoyed sprouts, cabbage in general and greens overall. Made the shift to full vegetarian easier, too.
My mum, even though I asked her not to do anything different for me, prepared a nut roast loaf so I could join in for lunch (as everyone else had turkey). I'll have to try that recipe again by myself, in smaller quantities. You can see it in that sprout photo, in the background, actually.
I thought that was pumpkin bread
SURPRISE! It was not.